I was born, raised, and bred in New England and am attending college slightly west of the area. I grew up with dinners made of farm fresh meals and heritage recipes. I was definitely very lucky to have this luxury. But as I’ve begun to venture out into the “real world” I’ve started to build my own “Food Story”. Where does my food come from? How can I afford to eat healthy? How do I find fresh wholesome foods? What does food mean? And finally: How do I do all of this as a student? Join me on my path to food discovery, health illumination, and at the end of the day, a good meal.
Thanks for stopping by!